Where Latin Passion Meets Mediterranean Soul

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Latin Mediterranean Kitchen

Pulperia brings together the bold, expressive flavors of Latin America and the fresh, coastal elegance of the Mediterranean. Guided by our talented culinary team led by Chef Miguel, each dish is crafted with intention—rooted in heritage, yet elevated with modern creativity. From vibrant ceviches to wood-fired specialties, our menu is designed for sharing, savoring, and creating memorable moments with friends and family.

Beyond the plate, Pulperia is a place where culture and connection thrive. Our legendary Drag Brunches are a New York City favorite, drawing guests from near and far for unforgettable performances, bottomless drinks, and joyful celebration.

Whether you’re enjoying an intimate dinner in our garden, gathering with friends on the patio, or raising a glass at the bar, every visit invites you to experience the warmth, charm, and energy that make La Pulpería a true Restaurant Row destination.

Discover the Menu

Four pans of Spanish dishes on a table with green plants in the background. The first pan contains grilled beef with garlic, the second contains a seafood paella with lobster, the third has a clam and seafood stew, and the fourth features a tomato-based seafood dish with green peppers.

Empty restaurant with white tablecloths, beige chairs, small lamps, and large windows with curtains.

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Our Menus

Assorted cocktails on a black marble table with plants in the background.

Drinks

A table with seafood paella, lobster, grilled chicken, glasses of red wine, and a side of fries, set in a restaurant with a brick wall in the background.

Dinner

Intimate restaurant table set for four with glassware, napkins, and cutlery, surrounded by beige curtains and warm yellow lighting.

Pre-Theater

Churros with cinnamon sugar topped with caramel sauce in a glass cup on a wooden board.

Desserts

A hand holding a clear glass with a light-colored cocktail garnished with a small orange slice and a chili pepper rim, against a blurry bar background.

A person with platinum blonde and black hair, wearing a black strapless dress and patterned gloves, posing with hands on hips against a bokeh background with two orange-colored drinks garnished with orange slices.

Drag Brunch

Happy Hour

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338 West 46th Street, New York, NY | Restaurant Row

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Hours

Reservations

For reservations, kindly use reservation widget →

If you do not see availability please contact restaurant at (646) 669-8984

Looking forward to welcoming you!

Book your Pulperia Latin Mediterranean Kitchen reservation on Resy

What People Are Saying

Aegean trout tartare, hummus dip with avocado, paella, empanadas and a seafood coconut stew are some of what’s served…A pineapple Moscow mule and a mezcalita, combining artisanal mezcal with citrus, are a couple of the cocktails. The restaurant is done with light wood and white stucco, and decorated with pottery.

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Pulpería, known for its drag brunches, is back in Hell’s Kitchen, a few blocks north from the original location… You can expect seafood from several different cuisines. They also have paellas—one with seafood, and the other with seared picaña and oyster mushrooms. It’s on 46th Street’s restaurant row, and they’ll offer a pre-theater prix fixe.

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Just steps from the Theater District, Pulpería captures the essence of New York dining—global, social, and celebratory. With a menu built for sharing, inventive drinks, and pre-theater prix fixe options, it’s poised to become a go-to spot for locals and theatergoers alike.

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